Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, simple tom yum pho. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Simple Tom Yum Pho is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Simple Tom Yum Pho is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook simple tom yum pho using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Tom Yum Pho:
- Make ready 1 as much as you can eat Pho (rice noodels)
- Get 10 Shrimp (I used Black Tiger)
- Prepare 5 stalks Green onions or scallions
- Take 1/2 Red onion
- Get 50 grams Bean sprouts
- Take 1 Straw mushrooms (or brown or white mushrooms)
- Take ★ For the soup ingredients:
- Prepare 500 ml Water
- Take 1 tbsp Weipa
- Make ready 1/2 stalk Lemon grass (or lemon juice)
- Take 1 tsp Doubanjiang
- Prepare 2 tsp Fish sauce
- Prepare 1 Sugar if it turns out spicier than desired
- Take ☆ For garnish:
- Take 1 Cilantro (optional)
Steps to make Simple Tom Yum Pho:
- Soak the pho in water. De-vein the shrimp and make a cut down the spine (so that it will open up when cooked).
- Chop the green onions or scallions, red onion, and straw mushrooms.
- Make the soup with the ingredients listed under the ★, add the seasonings, then add the pho and chopped ingredients.
- Garnish with cilantro, then serve.
So that is going to wrap this up for this exceptional food simple tom yum pho recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
