Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, apple chia breakfast bowl. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Raw Apple-Cinnamon & Chia Breakfast Bowl If you've been searching for a vegan, gluten-free, and grain-free breakfast with a vibe reminiscent of a cozy bowl of oats, look no further. This Raw Apple-Cinnamon & Chia Breakfast Bowl packs all the fiber, comfort, and warming spices of an apple-laden oat dish without a grain in sight. Finely chop remaining apple and stir through.
Apple Chia Breakfast Bowl is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Apple Chia Breakfast Bowl is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook apple chia breakfast bowl using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Apple Chia Breakfast Bowl:
- Prepare 2 tablespoons chia seeds
- Take 3 medium sized apples, peeled and cored
- Make ready 1 tablespoon maple syrup or honey
- Prepare 3 tablespoons dairy free milk
- Prepare 1 teaspoon ground cinnamon
- Prepare 1 tablespoon sultanas
- Make ready 1 tablespoon cashew nuts, chopped
Within a couple of minutes the chia seeds and shredded coconut will absorb the liquid and you will have a delicious, ready to eat raw breakfast cereal. Stir everything together with a rubber spatula until just combined. How To Make a Chia Breakfast Bowl It goes like this - soak the chia seeds in your favorite nut milk, top with smashed berries, fresh passionfruit juice, pepitas, and big flakes of toasted coconut. A bit of bee pollen adds a boost and some pretty.
Instructions to make Apple Chia Breakfast Bowl:
- Cut 2 of the apples into quarters and place in the blender with the maple syrup, cinnamon and milk - Blitz until smooth
- Pour into a tub - Stir in the chia seeds
- Finely chop the remaining apple and stir through - Refrigerate overnight
- Divide between two bowls and top with the sultanas and cashew nuts
And if you end up enjoying this chia breakfast bowl, give this breakfast chia pudding a go as well. In a small bowl, add the chia seeds and pour the milk. I mix the chia seeds with milk at night and use the soaked seeds in the morning. In a small bowl or cup, mix yogurt, coconut almond milk, chia seeds, and Lime Vitality. Add an extra spoonful of yogurt if needed.
So that is going to wrap this up for this exceptional food apple chia breakfast bowl recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
