Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, dry fruit cake πππβοΈβοΈβοΈβοΈπ. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Great recipe for Dry Fruit Cake πππ οΈ οΈ οΈβοΈπ. I dedicate this post to my wonderful family! To help keep our spirits high during a tough year!πͺπ»#ChristmasGift ππ If you want to impress your guests this #Christmas πππ π€Άπ» make this beautiful #festive Dry Fruit #Cake πππ οΈβοΈ and Enjoy with your.
Dry Fruit Cake πππβοΈβοΈβοΈβοΈπ is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Dry Fruit Cake πππβοΈβοΈβοΈβοΈπ is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have dry fruit cake πππβοΈβοΈβοΈβοΈπ using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dry Fruit Cake πππβοΈβοΈβοΈβοΈπ:
- Prepare 100 g Self-raising flour
- Prepare 100 g Caster sugar
- Get 100 g Softened Butter (at room temperature)
- Get 3 Eggs
- Take 3 Tbsp Milk 3
- Make ready 1 tsp Baking powder
- Prepare 1 tsp Vanilla extract
- Prepare as needed Honey
- Get as needed Jam your favourite
- Take Dry fruits Almonds, cashew nuts, pistachio as needed or your choice of fruits (dry roasted in pan cool completely)
- Make ready as needed desiccated coconut
- Make ready Cake tin 20cm 8β
- Get Greaseproof paper
It has become a favorite of my friends and family around the holidays (even the skeptical ones), and is delicious by itself, or covered with a layer of almond paste. How To Fix Dry Cake - Read The Tips Below To Fix Dry Cake Important Tips To Moisten/Soften Hardened Cake. You can use a sugar syrup to add the moisture back to the cake. This is what I have done to soften the dry/hardened cake.
Steps to make Dry Fruit Cake πππβοΈβοΈβοΈβοΈπ:
- Heat oven to 190C/fan 170C. Butter 20cm sandwich tins and line with non-stick baking paper. - - Cream together the butter,sugar & vanilla extract until light and fluffy. - Add sifted flour and baking powder then mix well,add eggs beat well add in the milk and beat again.
- Pour all cake batter into the cake tin that has the greaseproof paper in. Bake for 35-40 mins. Remove from oven and remove from cake tin. Allow to rest or cool down completely,
- In a separate bowl add jam and heat up slightly in microwave only few seconds take it out mix well and spread it all over the cake top and sides. - Heat up honey in a separate bowl slightly so it is runny and coat them all with dry fruits. Spread this over the top of the cake or arranged as desired. cover all cake sides with desiccated coconut.
- All fruits arrangement can See my cake pics.
What you have to do is boil equal parts of water and sugar and let the mixture cool. How to Fix Dry Cake After Its Baked. Sometimes, despite your best efforts, a cake turns out dry. But these cakes are not a lost cause! Here's what you can do to fix the problem after the cake is out of the oven.
So that’s going to wrap this up for this special food dry fruit cake πππβοΈβοΈβοΈβοΈπ recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!