Bagel Chips with Sweet N Creamy Cinnamon Dip
Bagel Chips with Sweet N Creamy Cinnamon Dip

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bagel chips with sweet n creamy cinnamon dip. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Bagel Chips with Sweet N Creamy Cinnamon Dip is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Bagel Chips with Sweet N Creamy Cinnamon Dip is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have bagel chips with sweet n creamy cinnamon dip using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Bagel Chips with Sweet N Creamy Cinnamon Dip:
  1. Get bagel chips
  2. Get 1 loaf of cinnamon flavored mini bagels
  3. Make ready dip
  4. Prepare 1 packages 8oz. cream cheese, softened
  5. Make ready 3 tbsp milk
  6. Get 2 tbsp brown sugar
  7. Get 1 tsp ground cinnamon
  8. Take 1 tsp vanilla extract
  9. Take 1/4 tsp ground nutmmeg
Instructions to make Bagel Chips with Sweet N Creamy Cinnamon Dip:
  1. slice bagels very thin and place into a food dehydrator for 1 day. remove and cool when hardened. break into bite sized or dipping sized pieces. set aside.
  2. note: if u do not have a food dehydrator or don't want to wait you can bake them at 275°F until crispy. watch them carefully as they do burn easily..
  3. note: u may use fresh soft bagels if u wish..
  4. dip:
  5. combine all ingreients in a mixing bowl.
  6. beat until creamy and no lumps remain.
  7. transfer to serving dish.
  8. refridgerate until ready to serve.
  9. serve with bagel chips

So that’s going to wrap this up with this exceptional food bagel chips with sweet n creamy cinnamon dip recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!