Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crunchy cookies with cashew nuts and cranberries πͺ. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Great recipe for Crunchy cookies with cashew nuts and cranberries πͺ. I made these quick cookies yesterday evening. Homemade biscuits and cookies are so easy to make and you can mix and match ingredients.
Crunchy cookies with cashew nuts and cranberries πͺ is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Crunchy cookies with cashew nuts and cranberries πͺ is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook crunchy cookies with cashew nuts and cranberries πͺ using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crunchy cookies with cashew nuts and cranberries πͺ:
- Get 175 gr butter
- Prepare 70 gr brown sugar
- Get 1 spoonful maple syrup
- Get 125 gr spelt flour
- Prepare 100 gr fine oats
- Get 75 gr dried cranberries
- Get 75 gr cashew nuts
- Prepare 1 handful chocolate chips (optional)
Combine flour, baking soda and creaqm of tartar; gradually add to creamed mixture, mixing after each addition. Crispy natural oat cookies with cashew nuts, cranberries and raisins! Do you ever feel like having something sweet to eat, but you also feel that you need to take a break from certain chocolate treats for a while? Are you craving for anything healthy to have with coffee or tea?
Steps to make Crunchy cookies with cashew nuts and cranberries πͺ:
- Put the oven on at 170ΒΊ. Melt the sugar, syrup and butter in a pan. Put the dry ingredients except the chocolate chips in a large bowl. Bash the nuts a bit first to break them up a bit
- Pour the melted butter and sugar in the bowl and mix well. Finally add the choco chips. Put small balls of the mixture on a baking tray on a sheet of oven paper. Donβt worry if they seem to be loose and crumbly - the sugars and butter will bind the cookies as they bake.
- Bake for 10 - 15 minutes. Leave to cool on the oven paper
- Once cool store in an airtight container. Yummy!!! ππ
In a separate bowl, whisk together the rolled oats, flour, baking powder, cinnamon, kosher salt, and nutmeg. Pour the dry ingredients into the slowly running mixer in thirds; mix in dried cranberries and nuts until just incorporated. In a heavy saucepan or microwave, melt the chocolate chips; stir until smooth. Stir in the cranberries and cashews. Drop by teaspoonfuls onto a waxed paper-lined baking sheet.
So that’s going to wrap it up with this special food crunchy cookies with cashew nuts and cranberries πͺ recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!