Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, triple chocolate muffin. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Triple Chocolate Muffin is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Triple Chocolate Muffin is something that I have loved my whole life.
Double chocolate simply doesn't stand a chance next to this decadent trio of chocolate goodness. Where fudgy brownies and moist chocolate cake meet coffee's favorite friend. Crisp tops, melty chips, and moist centers, these not-so-innocent muffins transport you immediately to dessert.
To get started with this recipe, we have to prepare a few components. You can have triple chocolate muffin using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Triple Chocolate Muffin:
- Get 125 gram sugar
- Get 1 egg
- Get 1/4 tsp salt
- Get 125 ml milk
- Make ready 50 gram melted butter
- Prepare 25 ml vegetable oil
- Take 100 gram dark chocolate, chopped roughly
- Get Choco chips for garnish
- Prepare Dry ingredient
- Get 120 gram plain flour
- Prepare 25 gram Cocoa powder
- Prepare 25 gram milk powder
- Make ready 1 tbsp corn flour/maizena
- Make ready 1 tsp baking powder
I decided to go with a triple chocolate muffin because the more chocolate, the better. If you love chocolate, you are going to go bananas over these muffins. Break the chocolate into a bowl and heat over a pan of simmering water untill melted. In a separate bowl add the muscado sugar, melted chocolate,butter,milk and eggs and mix well.
Steps to make Triple Chocolate Muffin:
- Sift all dry ingredients. Set aside.
- In large bowl, mix sugar and egg. Wisk until sugar dissolved. Add salt, butter, and oil. Mix well.
- Add dry ingredients, mix and then add dark chocolate into mixture. Don't over mix. Just until all ingredients combined.
- Pour the batter to muffin mould. Just 2/3 part from mould, sprinkle with chocochip and bake in preheated oven (180°C) for 25 - 30 minutes.
- Serve and enjoy!
Quickly stir melted chocolate into the batter, then fold in chopped chocolate. Spoon batter into prepared muffin tin. Cool on a wire rack and sprinkle with grated chocolate or dust with icing sugar before serving. The trifecta of chocolate muffins, these chocolate muffins are made with unsweetened chocolate, cocoa powder and semi sweet chocolate chips. Eat for breakfast or whenever you're craving a sweet chocolaty treat!
So that is going to wrap it up for this exceptional food triple chocolate muffin recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!