Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, kaju paan(cashew sweet). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Kaju Gulkand Paan Recipe- I have prepared this Kaju Gulkand Paan Recipe at home. It is a treat for all the paan lovers and you can make this easily. This ghee is made from Tharparkar cows which are indigenous to the Thar Desert of Rajasthan.
Kaju Paan(Cashew sweet) is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Kaju Paan(Cashew sweet) is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have kaju paan(cashew sweet) using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kaju Paan(Cashew sweet):
- Get 1 cup cashew roasted
- Prepare 2 tbsp milk powder
- Make ready 1/2 Cup sugar powder or according to your taste
- Prepare 1 tsp green food colour
- Take Water
- Get 2 tbsp gulkand
- Make ready 2 tbsp chopped Pistachios Left part of cashew nut
Kaju Katli stuffed with Gulkand and Soft Paan Supari makes it a delight. Everybody loves to have Desert and Paan after meals and this Mithai + Paan combination fulfills both desires in one. Do make this mithai this Diwali and enjoy with family and friends. Try this for Diwali and share your experience.
Steps to make Kaju Paan(Cashew sweet):
- In a bowl take gulkand and dry fruit mix well together.
- Grind the cashew make a powder and sieve it.
- In a mixing bowl, add cashew powder, milk powder, sugar powder, green colour and mix well.
- Add little amount of water make sure dough not too soft.
- Now take a small amount of dough and roll into circle shapes after that divide into four part.
- Take a part like triangle shape put gulkand mixture in middle and fold both sides.
- Now our kaju paan sweet ready if you want you can decorate with silver leaf.
You can change the fillings according to your wish. Try dry fruit filling, just cherries, just tutti frutti or anything. Kaju paan is unique Indian sweet which gives you twist of paan taste without having paan. Kaju katli layer with gulkund will gives you flavors of paan while crunchy nuts will kick to it. Do try this sweet in festival season and enjoy it.
So that is going to wrap this up for this special food kaju paan(cashew sweet) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
