Apple cashew sweet
Apple cashew sweet

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple cashew sweet. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

These not only looks super adorable but taste so delicious that you cannot stop with just one. I wanted to try out the variety shapes of kaju sweets which i saw on the shelves of one of my favourite bakery. I thought of making kaju watermelon, strawberry, apple & lotus.

Apple cashew sweet is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Apple cashew sweet is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have apple cashew sweet using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Apple cashew sweet:
  1. Make ready For stuffing
  2. Prepare 1 Apple
  3. Get 1/8 cup sugar powder or according to your taste
  4. Make ready 1/4 cup Chopped dry fruit or powder(I used powder)
  5. Take 1 tsp ghee or butter
  6. Get For sweet dough:
  7. Make ready 1 cup cashew nut powder
  8. Prepare 1/2 cup sugar
  9. Prepare 1/8 cup milk powder
  10. Prepare as needed Water
  11. Prepare Others:
  12. Take as needed Clove for garnish
  13. Make ready 2 Red food colour
  14. Get 1 brush

Remove the water, and transfer the nuts to a blender. Add the almond milk, lemon juice and honey. Make candied cashew apples: Mix in the cashew apples, sugar, cinnamon, cloves and prunes. Gourmet Caramel Apple Topped with Roasted & Salted Cashews.

Instructions to make Apple cashew sweet:
  1. Peel apple and grate it.
  2. In a pan add ghee or butter and fry them when they get soft and brown add sugar and dry fruit (optional).
  3. Cook continue till it became thick after that switch off the flame and keep it as it is for cool.
  4. Make a small ball and put in freeze for an hour.
  5. In a mixing bowl, add cashew powder, milk powder and sugar powder and mix well.
  6. Add little amount of water for dough and make sure dough not too soft.
  7. Now take a small amount of dough and make a ball and put small ball of apple sweet. - Push with finger on center and stick a clove.
  8. Now colour with red food colour. - Now take red food colour in a plate, add few drops of water and use brush to paint the apples.
  9. Now my delicious cashew apple sweet is ready for eat.

Add to Wishlist Category: Caramel Apples. Tags: Beautiful, Caramel, Caramel Apples, Crunchy, Granny Smith. cashew apple Native to Brazil, India and the West Indies, this pear-shaped apple has a yellow-orange skin that is often blushed with touches of red. The flesh is tart and astringent and though not. Inside the fruit is where you find the edible seed that most people. The cashew tree (Anacardium occidentale) is a tropical evergreen tree that produces the cashew seed and the cashew apple.

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