Mango grilled dhokla
Mango grilled dhokla

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mango grilled dhokla. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mango grilled dhokla is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Mango grilled dhokla is something that I have loved my whole life.

To begin making the Raw Mango Dhokla Recipe Topped With Sweet Mango Chutney, we will first make the chutney In a pressure cooker, add mustard seeds and dried red chillies. Then add the mango pieces, jaggery, panch phoran salt and turmeric powder. Addition of mango pulp gives a fruity twist to the regular dhokla. Place the mangos in a bowl, add the syrup, cover and let cool.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mango grilled dhokla using 45 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mango grilled dhokla:
  1. Get Recipe: Grilled Dhokla-
  2. Prepare Ingredients:
  3. Take 1 .Bengal gram flour-2cup,
  4. Get 2 .Water-3/4cup,
  5. Make ready 3 .Baking soda-1/2tsp,
  6. Make ready 4 .Baking powder-1/2tsp
  7. Make ready 5 .Sugar-1tsp,
  8. Make ready 6 .Salt-1tsp,
  9. Get 7 .Citric acid-1/2tsp,
  10. Take 8 .Mango pulp-1/8cup,
  11. Take 9 .Mango cubes-1/8cup,
  12. Get 10 .Chat masala-1/4tsp,
  13. Make ready 11 .Roasted cumin powder-1/2tsp
  14. Make ready 12 .Oil-2tsp for greasing & cooking,
  15. Take 13 .Curry leaves-10 nos
  16. Take 14 .Mustard seeds-1tsp,
  17. Get 15 .Chopped coriander-2tbsp
  18. Prepare 16 .Green chillies-5to6 nos
  19. Make ready 17 .Water-1 cup,
  20. Prepare 18 .Lemon juice-1tsp
  21. Make ready Directions:
  22. Get First step mix gram flour, baking powder,citric acid together
  23. Take Second step mix water,salt,sugar1/4tsp together
  24. Make ready Third mix first and second step
  25. Prepare ingredients and 1/2 pulp together
  26. Make ready in one direction to make a smooth paste
  27. Prepare Don't use mango cubes in this mixture
  28. Get Leave it for 30 minutes rest
  29. Prepare After it add baking soda and whisk
  30. Get Then pour the mixture in greased tin & steam it in the steamer
  31. Take For 25mins.on lower flame and after it check it with the fork,if
  32. Take the fork comes out clean,it means
  33. Prepare Dokla is ready.Rest it for 15 mins
  34. Prepare Demould it and cut it from center
  35. Make ready Apply mango cubes, cumin powder and chat masala to it
  36. Get Then grilled the dhokla,till turn into golden colour
  37. Prepare Sugar syrup for tempering:
  38. Make ready 1 .Heat up oil in a tadka pan,add mustard seeds and let crackle
  39. Prepare 2 .Add curry leaves, chopped chillies,sugar, lemon juice,salt to
  40. Prepare taste,water and then mix everything together with mango pulp
  41. Prepare Sugar syrup is ready for tempting
  42. Make ready Sprinkle coriander leaves and chopped mango cubes on dokla
  43. Prepare and temper it with sugar syrup
  44. Take Grilled mango dhokla is ready
  45. Make ready Serve it with minty mango dip

Delicious mango boba or mango bubble drink which taste so amazing and is pretty easy to make as well. Print Recipe Pin Recipe Rate Recipe. Pour the besan in a large bowl and add the curd, chopped green chillies, ginger, turmeric powder, baking soda and some salt to it. Now take a flat vessel and generously grease its sides.

Instructions to make Mango grilled dhokla:
  1. 1.Mango grilled dhokla:
  2. Sugar syrup with dokla:
  3. Grilled and platting of dokla:

Pour the besan in a large bowl and add the curd, chopped green chillies, ginger, turmeric powder, baking soda and some salt to it. Now take a flat vessel and generously grease its sides. Grilled Salmon topped with homemade mango salsa. Two flour tortillas filled with choice of grilled Chicken or Steak. When the dhokla is steaming, make the green chutney.

So that is going to wrap it up for this special food mango grilled dhokla recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!