Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan milopitakia. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegan milopitakia is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Vegan milopitakia is something that I have loved my whole life.
Milopitakia (Greek apple-filled cookies), a tasty sweet, that can be consumed during Lent, when people fast from dairy and meat products. It doesn't take too much mixing, it's very easy to make. Milopitakia (Greek apple-filled cookies), a tasty sweet, that can be consumed during Lent, when people fast from dairy and meat products. Recipe by MAGEIRISSA Best vegan place ever.
To get started with this recipe, we must first prepare a few components. You can have vegan milopitakia using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegan milopitakia:
- Get Filling
- Prepare 2 medium sized apples, grated (with a few drops of lemon juice so that they don't turn brown)
- Prepare 2 tbsp sugar
- Take 1 cup finely ground walnuts
- Take 1 tbsp cinnamon
- Get 2 tbsp dried breadcrumbs
- Make ready 2-3 tbsp orange jam
- Make ready orange zest
- Take For the dough
- Make ready 1 cup corn oil
- Make ready 1/2 cup freshly squeezed orange juice or 1/2 cup white wine or 1/2 cup water
- Take 1 tbsp sugar
- Prepare 1 little salt
- Make ready self-rising flour, about 1/2 k
- Take icing sugar for dusting
- Take very little cinnamon (optional)
A few simple ingredients are all you need and they're all things you probably have in the kitchen right now. Bonus, the dough keeps refrigerated for up to two weeks in case you want to bake a quick panful when friends drop in. OPTAVIA Fuelings are not appropriate for those following a strict vegan lifestyle. What happens if I miss a Fueling?
Steps to make Vegan milopitakia:
- Place all the ingredients for the dough in a bowl and mix using a spoon.
- Add as much flour as is needed to be able to knead until you have a nice pliable dough, about 1/2 k. It doesn't take too much mixing, it's very easy to make.
- Divide the dough into 22 little balls, each one the size of a small tangerine.
- Meanwhile, prepare the filling combining all the ingredients into a mixture.
- Roll out the dough, to a filo sheet of about 1/2 cm thick and place one heaping tbsp of filling on it.
- Fold the dough over sealing it well and making an oval shape.
- Bake on parchment paper brushed with butter at 180°C for about half an hour or until they are golden brown.
- Dust with icing sugar when they cool.
OPTAVIA Fuelings are not appropriate for those following a strict vegan lifestyle. What happens if I miss a Fueling? What if I have a food allergy or intolerance? Was this information helpful?. light, moist, traditional Greek vegan apple cake! Milopita (Μηλόπιτα) or apple cake is traditionally enjoyed for breakfast in Greece.
So that’s going to wrap it up with this exceptional food vegan milopitakia recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!