Salsa Mexicana
Salsa Mexicana

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, salsa mexicana. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Salsa Mexicana is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Salsa Mexicana is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have salsa mexicana using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salsa Mexicana:
  1. Prepare 1 Onion chopped
  2. Get 2 1/2 cups Tomatoes blanched and chopped
  3. Make ready 1 Green Capsicum
  4. Make ready 1 tsp Salt or to taste
  5. Prepare 2 Jalapenos chopped
  6. Take 1 tbsp Vinegar
  7. Get 1 tsp Sugar
  8. Make ready 1 tsp Black Pepper Powder
  9. Make ready 1/2 tsp Oregano
  10. Prepare 3 1/2 tsp Oil
Instructions to make Salsa Mexicana:
  1. Brush a teaspoon of Oil onto the Capsicum at first. Roast it on a low heat directly on the gas. Pierce it with a fork and hold over the heat and roast until done, evenly from all the sides.
  2. After it cools down completely, immerse it in water. Remove the skin and deseed it. Chop it finely and set aside for later use. Add Jalapenos very finely chopped to the Vinegar and set aside for later use as well.
  3. Heat the remaining oil in a pan. Saute Onions for 2-3 minutes. Then add the chopped Capsicum, Tomatoes, Sugar and Oregano. Add Salt to taste. Mix well. Also add Chillies in Vinegar that are finely chopped to it.
  4. Adjust Salt accordingly. Serve it right away. Enjoy!

So that’s going to wrap it up with this exceptional food salsa mexicana recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!