Bagel Sandwich
Bagel Sandwich

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, bagel sandwich. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Bagel Sandwich is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Bagel Sandwich is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook bagel sandwich using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Bagel Sandwich:
  1. Take 2 Bagels
  2. Take 8 slice Cured ham
  3. Take 1/2 of one Camembert cheese
  4. Take 1/5 Onion
  5. Prepare 4 to 5 leaves Lettuce
  6. Get 1 Butter
  7. Prepare 1 Krazy Salt
  8. Get 1 dash Black pepper
Steps to make Bagel Sandwich:
  1. Slice the onions thinly with a slicer. Soak in water.
  2. Cut the bagels and toast for 2 minutes. Take them out of the toaster and open them up. Butter the insides.
  3. Cut the lettuce to the size of the bagels and wash. Drain the water from the onions in Step 1. Place both the lettuce and the onions on paper towels to drain the excess water.
  4. Put the onions, then the lettuce, on the bottom halves of the bagels. Sprinkle the Krazy Salt on top.
  5. Tear up the cured ham and put on top of the lettuce. Sprinkle with black pepper. Cut the cheese and put on top of the ham, then more onion, and finally some more Krazy Salt to finish.
  6. The chewy bagels with flavorful ham and cheese is so delicious! If you don't tear the cured ham, it will all come out when you take a bite. So, be sure to tear it into small pieces.
  7. I made this for cherry blossom viewing in 2008! When using it in a bento, wrap it up tightly! This time I made one with lettuce+onion+egg and one with liver paste+ onion+tomato. I recommend them both!
  8. Bonus: I freeze the leftover cured ham. When you want to use it, it's okay to let it defrost naturally. It's delicious like that.

So that’s going to wrap it up with this special food bagel sandwich recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!