Baked Fiesta Enchiladas
Baked Fiesta Enchiladas

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, baked fiesta enchiladas. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Fiesta Enchiladas is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Baked Fiesta Enchiladas is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked fiesta enchiladas using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Fiesta Enchiladas:
  1. Make ready 1 tablespoon butter
  2. Take 1 pkg (8 ounce) sliced mushrooms (ok to omit,like I do)
  3. Get 1 medium red pepper chopped
  4. Make ready 1 medium onion chopped
  5. Make ready 2 cloves garlic minced (simply because I love garlic)
  6. Get 2 large chicken breast about 3/4 lb grilled and chopped or use chicken strips
  7. Take 1 can condensed cream of chicken soup
  8. Make ready 3/4 cup sour ceam
  9. Prepare 1 1/2 cups shredded cheddar cheese divided
  10. Make ready 1/2 cup pitted black olives
  11. Prepare 6 flour tortillas 8"or 10" size
  12. Get 1 1/2 cups thick and chunky salsa
Instructions to make Baked Fiesta Enchiladas:
  1. Preheat oven to 350 degrees Farenheit.
  2. Melt butter in medium saucepan on medium high heat. Add mushrooms, peppers, and onion; cook and stir until tender. Drain, add chicken, soup, sour cream, half of the cheese and olives. Mix well.
  3. Spoon chicken mixture evenly down center of each tortilla, using about 3/4 cup on each tortilla. Roll up and place in baking dish seam side down. Top with salsa and remaining cheese.
  4. Bake 20-25 minutes or until heated through.

So that’s going to wrap this up with this exceptional food baked fiesta enchiladas recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!