Chicken on peas
Chicken on peas

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken on peas. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken on peas is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken on peas is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken on peas using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken on peas:
  1. Prepare 300 g chicken breasts
  2. Make ready 300 g frozen peas
  3. Take 1 onion
  4. Make ready 1-2 tbl spoons butter
  5. Prepare Olive oil
  6. Make ready Paprika
  7. Make ready Turmeric
  8. Get Salt
  9. Prepare Pepper
  10. Make ready Cornstarch
Steps to make Chicken on peas:
  1. Prepare ingredients.
  2. Marinate the meat with salt, pepper, olive oil, turmeric and paprika for at least 30 minutes. Meanwhile peel and chop the onion and cook it with butter until golden brown.
  3. Then add the meat, cook it for a few minutes and add the peas.
  4. Cook it covered so that the meat releases its own juice. Add 1/2 cup of water and cornstarch mixed in water for thickens if needed. Cook a little more until peas are soft.
  5. Serve with cooked rice. Enjoy your meal 😋

So that’s going to wrap it up for this exceptional food chicken on peas recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!