Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, onion fritters. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vidalia Onion Fritters The French term amuse bouche (which means "amuse the mouth") describes tiny appetizers that are served with drinks to awaken the palate. Southwest Onion Fritters These crispy, golden onion fritters are full of south of the border flavor. Serve them with guacamole and sour cream for the perfect finishing touch. —Jeanne Holt, Mendota Heights, Minnesota These are delicious onion fritters that I have made many times!
Onion Fritters is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Onion Fritters is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook onion fritters using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Onion Fritters:
- Make ready 2 tbsp olive oil
- Make ready 100 g gluten free plain flour
- Prepare salt and pepper for seasoning
- Take 1 garlic clove minced
- Make ready 1 tsp oregano
- Prepare 1 egg beaten
- Take 75 ml dairy free milk
- Take 1 medium onion chopped
But there's no way I'm going to make them at home. Use a large bowl to make the onion mixed batter and have a plate covered in paper towels for the fritters. Cut the onions into thin slices and transfer them to the bowl. Add turmeric, coriander, cumin, chilli to the bowl and combine with the onions.
Steps to make Onion Fritters:
- Mix together the flour, seasoning, oregano, egg and dairy free milk - Stir in the onion
- Heat the oil in a shallow pan over a medium heat - Add one tablespoon of the batter into the pan and cook for a couple of minutes on each side
- Repeat until all the batter is used - Serve with salad and sweet chilli dipping sauce
Add rice flour, baking powder, flour to the bowl and combine lightly with a spoon. Onion fritters are so much easier to make than a bloomin onion or onion rings. It's almost like cooking a pancake. And the batter seems to stick so much better and thicker with the onion chunks rather than a ring. I just use an ice cream scoop to dole out the perfect size fritter and tap down to mostly a single layer of onions.
So that’s going to wrap it up for this special food onion fritters recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
