Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, veggie bagels. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Veggie bagels is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Veggie bagels is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook veggie bagels using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veggie bagels:
- Make ready 1 wholewheat bagel
- Take Half an avocado
- Take For the topping
- Get Half a cucumber
- Take Half a red onion
- Prepare 1 spring onion
- Make ready 1 handful olives
- Get 1 handful plum tomatoes
- Take Parsley
- Make ready Rosemary
- Make ready leaves Mint
- Prepare Olive oil
- Get Chilli oil
- Get Lemon juice
- Make ready Salt and pepper to season
Instructions to make Veggie bagels:
- Dice the cucumber, onion, tomatoes and spring onion, and halve the olives. Place in a bowl with a dash of olive oil, lemon juice and chilli oil.
- Season the salad with a dash of parsley, rosemary and mint leaves. Add the salt and pepper, too. You’ll have some of the mix left over to use as you like.
- Cut the bagel in half and toast, then smash the avocado onto the bagel using a fork.
- Top with the salad and serve :)
So that is going to wrap this up for this exceptional food veggie bagels recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!