Easy Stuffed Peppers
Easy Stuffed Peppers

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy stuffed peppers. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy Stuffed Peppers is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Easy Stuffed Peppers is something which I’ve loved my whole life. They’re nice and they look fantastic.

Cut thin slice from stem end of each bell pepper to remove top of pepper. Remove seeds and membranes; rinse peppers. If necessary, cut thin slice from bottom of each pepper so they stand up straight.

To get started with this recipe, we must prepare a few ingredients. You can cook easy stuffed peppers using 8 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Easy Stuffed Peppers:
  1. Make ready 2/3 -lb ground sirlion
  2. Prepare 1/2 -C rice (uncooked)
  3. Get 1 -C chopped fresh tomatoes
  4. Make ready 1 -Tbsp minced onion
  5. Make ready 1/2 -Tbsp garlic powder
  6. Make ready 1 -tsp black pepper
  7. Prepare 2/3 -C tomato sauce
  8. Get 2 medium/large bell peppers

Directions Cut tops off peppers and remove seeds. Place peppers in a large saucepan and cover with water. This simple dish combines ground beef, white rice, and peppers to make a mouthwatering meal. Making stuffed peppers is easy and is a quick weeknight dinner idea.

Steps to make Easy Stuffed Peppers:
  1. (Pre-heat oven to 375.) Start by cooking rice, using beef broth instead of water gives good flavor - although I use beef broth and tomato paste to make my tomato sauce… if you don't have have beef broth, don't worry! It will still be very good!
  2. While rice is cooking, prepare bell peppers by cutting tops off (as 'lids') or slicing lengthwise (like 'bowls'). Remove seeds by rinsing.
  3. Heat pan to brown beef on stove.
  4. Chop tomatoes and prepare tomato sauce, mix together.
  5. When water is almost absorbed in rice, place bell peppers in pot with rice and cover, turn off heat.
  6. Brown beef in heated pan, add minced onion, garlic and black pepper.
  7. While beef is cooking, uncover rice and remove bell peppers with tongs.
  8. Place cooked beef in pot with cooked rice and mix together.
  9. Add tomatoes with sauce to rice/beef mixture.
  10. Place bell peppers in loaf or casserole baking dish. (whichever fits best)
  11. Fill bell peppers with meat mixture and place extra mixture around peppers to fill dish.
  12. Bake for 20-30minutes. (Place cheese on top of peppers for last 5-10minutes if you choose)
  13. Serve and enjoy!

If you would have asked me to try stuffed peppers when I was a kid, I would have turned up my nose at you. But, as I've gotten older, I've expanded my horizons to try new foods. Easy Stuffed Bell Peppers A simple real food meal made with basic, yet flavorful ingredients: rice, ground beef, tomato sauce, peppers, and spices. Stir rice, celery, onion, and about half the tomato sauce with the ground beef; season with salt and pepper. Stuff cooked green peppers with the ground beef mixture.

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