Sriracha Egg Bagels w/ Bacon & Avo
Sriracha Egg Bagels w/ Bacon & Avo

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sriracha egg bagels w/ bacon & avo. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sriracha Egg Bagels w/ Bacon & Avo is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Sriracha Egg Bagels w/ Bacon & Avo is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have sriracha egg bagels w/ bacon & avo using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sriracha Egg Bagels w/ Bacon & Avo:
  1. Take 2 gluten free bagels
  2. Prepare 1 tsp dairy free spread
  3. Take 3 tbsp dairy free milk
  4. Take 1/2 tsp sriracha
  5. Take 3 eggs
  6. Make ready 4 slices smoked bacon
  7. Prepare 1 avocado sliced
  8. Get salt and pepper for seasoning
Instructions to make Sriracha Egg Bagels w/ Bacon & Avo:
  1. Cut the bagels in half and toast until golden - Fry the bacon until crisp - Whisk together the eggs, dairy free milk, sriracha and seasoning
  2. Melt the dairy free spread in a small saucepan over a medium heat - Pour in the egg mix and push around until scrambled - Layer up the bagels with the avocado, bacon and eggs

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