Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, 1 minute microwave cashew bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mix a scant ½ cup of dry mix with ¼ cup water. Quickly stir in baking powder and vanilla extract until light and well mixed. Pour mixture onto the prepared baking sheet immediately and spread with a metal spatula. Add the dry ingredients and mix thoroughly.
1 minute microwave cashew bread is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. 1 minute microwave cashew bread is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have 1 minute microwave cashew bread using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make 1 minute microwave cashew bread:
- Make ready 3 tablespoons cashew flour
- Make ready 1 tablespoon oats flour
- Take little salt
- Get 1 egg
- Get 1/2 teaspoon vanilla essence
- Prepare 1/2 teaspoon baking powder
- Take 2 tablespoons olive oil/ unsalted butter
- Get as per taste Honey to drizzle over while serving
Add the all purpose flour, whole wheat flour, cashew flour, cashew nuts, salt and honey if using. Tap the top to make sure it's fully cooked through. Turn mug upside down to release the bread, and let cool slightly before slicing. Spray with Pam and pour batter into bowl.
Instructions to make 1 minute microwave cashew bread:
- Firstly prepare cashews flour blend it only till its flour like consistency gradually blend oats flour
- Take a microwave-safe bowl pop in both flours cashews & oats further add in a pinch of salt, egg, vanilla essence, olive oil mix well the batter is ready to garnish it with whole cashews
- Tap it on the kitchen counter the air bubbles are removed from it now pop it into the microwave for 1-minute check using a butter knife it must be done
- Let it cool down to room temperature make sure you don’t over bake it
- While Serving drizzle some honey over it & enjoy the delicious cashews bread..!
- Tip of the day:- kindly check your microwave watts while baking as each microwave timings may vary..!
Turn mug upside down to release the bread, and let cool slightly before slicing. Spray with Pam and pour batter into bowl. I used a round bowl to get a hamburger bun shape. You could use a square Glad sandwich container to get a loaf bread type shape for sandwiches. Melt butter in a microwave-safe bowl or ramekin.
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