Lettuce in oyster sauce served in 5 minutes
Lettuce in oyster sauce served in 5 minutes

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, lettuce in oyster sauce served in 5 minutes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Lettuce in oyster sauce served in 5 minutes is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Lettuce in oyster sauce served in 5 minutes is something that I have loved my whole life. They are fine and they look wonderful.

Tips When blanching lettuce, try to control the water as much as possible A lot of people say lettuce changes color. Instructions Wash the iceberg lettuce then tear it into big pieces by hand. Bring a large pot of water to a boil. Turn off the heat and add the lettuce.

To get started with this recipe, we must first prepare a few components. You can have lettuce in oyster sauce served in 5 minutes using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Lettuce in oyster sauce served in 5 minutes:
  1. Get 3 small pieces of lettuce
  2. Get 4-5 cloves garlic
  3. Get Salt,in moderation
  4. Prepare Light soy sauce, in moderation
  5. Make ready Oyster sauce,in moderation
  6. Take White Sugar,in moderation
  7. Get Oil,in moderation

One thing that we need to keep in mind when making this recipe is that it comes together very quickly. After the water put a little oil, once put into a small, not all inside. I have a pound of vegetables for four times. Burn the skills to put dishes into the dish a soft on the fish, do not wait for the water to open and then fish, or it will be too cooked!

Steps to make Lettuce in oyster sauce served in 5 minutes:
  1. Lettuce Rinsing
  2. SAUCE: 3 tablespoons soy sauce, 1 tablespoon oyster sauce, 1 tablespoon sugar, amount of water, stir well reserve.
  3. Bring to a boil with salt, oil, and blanch the lettuce
  4. Code disc
  5. Minced garlic
  6. Heat the oil in a wok, add the garlic in oil, stir-fry until fragrant, put the sauce of step 2 into the Pan, turn the heat on and off, then pour it over the good lettuce, ok
  7. The same goes for Okra
  8. The same goes for Broccoli

I have a pound of vegetables for four times. Burn the skills to put dishes into the dish a soft on the fish, do not wait for the water to open and then fish, or it will be too cooked! Buy food from the Internet two days before the time of order delivery did not pay attention, when it was discovered that there are three round lettuce, so much less space in the refrigerator, have to eat it, this is my usual lettuce salad or Hot pot eat a salad, but can't eat much, but not nearly the most want to quickly digest, eat Hot pot, have to eat fried. Steps (I personally like it served in whole leaves). Stir to make sure it's evenly coated in oyster sauce.

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