Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken, tomato & spinach pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
The second time I made it I seasoned the chicken with the spices and browned the thighs in light tasting olive oil with onion slices, then added the tomatoes. I Served it over white rice. Simple Ingredients in Skillet Tomato Chicken The chicken is moist and juicy, a handful of capers and splash of red wine vinegar provide acidity and pop, garlic and parsley add freshness, and a small drizzle of honey adds just the right amount of sweetness to balance the dish and help the tomatoes caramelize.
Chicken, Tomato & Spinach Pasta is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chicken, Tomato & Spinach Pasta is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have chicken, tomato & spinach pasta using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken, Tomato & Spinach Pasta:
- Prepare 200 g gluten free pasta
- Prepare 1 chicken breast cut into chunks
- Prepare 1 tbsp olive oil
- Prepare 1 garlic clove minced
- Take 1 small onion diced
- Get 1 tsp rosemary
- Get 8 cherry tomatoes halved
- Get 150 ml dairy free cream
- Make ready 1 large handful spinach
Heat the oil in a skillet over medium heat. Season chicken breasts on both sides with pepper and onion powder, and arrange in the skillet. Pour tomatoes and reserved liquid over the chicken. Pour in wine, scraping the bottom of the pan to loosen any bits.
Instructions to make Chicken, Tomato & Spinach Pasta:
- Cook the pasta per the instructions on the packet and set aside
- Place the olive oil in a shallow pan over a medium heat - Saute the chicken, tomato, garlic, rosemary and onion for 8 minutes
- Stir in the dairy free cream - Simmer for 5 minutes
- Stir in the spinach - Cook for a couple of minutes - Season with salt and pepper
- Stir through the cooked pasta and serve
Pour in tomatoes with their juice and add tomato paste. In a large skillet, brown chicken in butter on each side. Add onion and garlic; saute until tender. Reduce heat; return chicken to pan. Combine the flour and sour cream.
So that’s going to wrap this up with this special food chicken, tomato & spinach pasta recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
