Pork chops, pork sausages, creamed leeks and steamed broccoli
Pork chops, pork sausages, creamed leeks and steamed broccoli

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pork chops, pork sausages, creamed leeks and steamed broccoli. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pork chops, pork sausages, creamed leeks and steamed broccoli is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Pork chops, pork sausages, creamed leeks and steamed broccoli is something that I’ve loved my whole life. They are nice and they look wonderful.

Try The Premium Fresh Sausage Roll With Our Signature Blend Of Seasonings. Keep an eye on chops and sausages and turn when ready. Bring water to a boil and.

To begin with this recipe, we must first prepare a few ingredients. You can have pork chops, pork sausages, creamed leeks and steamed broccoli using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pork chops, pork sausages, creamed leeks and steamed broccoli:
  1. Prepare 2 pork chops
  2. Take 4 pork sausages
  3. Make ready 1 leek
  4. Prepare 1 tbsp butter
  5. Get 2 tbsp olive oil
  6. Prepare 250 ml chicken stock
  7. Make ready 125 ml whipping cream
  8. Make ready 1 head broccoli
  9. Prepare Water with vegetable stock, chilli, garlic, ginger

Season one side of each Chop with the Mrs Dash, and the other with the Creole seasoning. Pat chops dry with paper towels. Sprinkle seasoning mixture on both sides of chops. Season pork chops and brown them in a little oil.

Steps to make Pork chops, pork sausages, creamed leeks and steamed broccoli:
  1. Clean and wash leeks then chop into 1/2 inch hoops.
  2. In one pan, add 1 tbsp olive oil and when hot add pork chops and pork sausages. In another pan, add 1 tbsp olive and the butter then add leeks. Cook leeks until soft. Keep an eye on chops and sausages and turn when ready.
  3. Bring water to a boil and add vegetable stock, chilli, garlic and ginger to infuse the water. Put broccoli in steamer on top of pan and steam for 6-8 minutes.
  4. Add chicken stock and whipping cream to leeks and bring to the boil. Turn down slightly but you simply want the sauce to reduce. Add salt and pepper at desired consistency and serve.

Fry onions, garlic, and green peppers until soft; return pork chops to the pan. Add tomatoes, tomato paste, and thyme. Allow to boil for a couple of minutes. Steam or boil rice in advance. Heat the oil over medium heat.

So that’s going to wrap it up with this exceptional food pork chops, pork sausages, creamed leeks and steamed broccoli recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!