Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easter pastel brownies. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easter Pastel Brownies is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Easter Pastel Brownies is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook easter pastel brownies using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easter Pastel Brownies:
- Prepare 1 Box (1# 24oz) Betty Crocker Supreme Premium Brownie Mix
- Prepare 2 cups mini marshmallows
- Get 2/3 cup pastel colored M & M's
- Prepare 3 Tablespoon chocolate chips
- Prepare 1/4 teaspoon shortening
- Get plus ingredients on back of box to make brownies
Instructions to make Easter Pastel Brownies:
- Heat oven to 350º.nonstick pan.Grease bottom of a 9" square pan or spray. Mix & bake brownies as directed on back of box.
- Sprinkle with marshmallows . Bake 5 minutes more or until marshmallows are puffed and golden..
- While the marshmallows are still hot sprinkle with candies. In a small microwavable bowl.Microwave chocolate chips and shortening on high 10-15 seconds. Stir smooth. Drizzle over brownies. Cool completely. Cut in rows of 4x4…
So that is going to wrap this up for this special food easter pastel brownies recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
