Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, peppered spicy fish. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Peppered spicy fish is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Peppered spicy fish is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have peppered spicy fish using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Peppered spicy fish:
- Take Crocker fish
- Make ready Attaruhu +Albasa
- Take Sweet pepper
- Make ready leaf Curry
- Take Maggi +fish spice
- Get Lil suger + lil oil
- Take Lemon tsami
Steps to make Peppered spicy fish:
- Ki wanke kifinki da lemon tsami ki barbada mishi kayan kamshi da maggi,ki soyashi inyasha iska
- Ki jajjaga attaruhu ki yanka Albasa kanana ki saka tafarnuwa in kinaso, ki yanka Koran tattasai ki da curry leaf ki ajiye a gefe.
- Ki Dan zuba mai a frying pan kizuba albasarki da attaruhu kisaka maggi da spice naki kijuya saiki barbada suger kadan.
- Idan kin dandana kinji komai yayi saiki kwashe a wani mazubin daban saiki ringa saka kifin kina debo hadin kina zubawa akan kowane kifi har ko ina yaji, saiki kayo curry da Koran tattasai ki zuba akai ki Dan rufe Su turara kadan saiki sauke.
So that is going to wrap it up with this special food peppered spicy fish recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
