Rib Eye with Sweet Potato Mash
Rib Eye with Sweet Potato Mash

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, rib eye with sweet potato mash. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rib Eye with Sweet Potato Mash is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Rib Eye with Sweet Potato Mash is something that I have loved my whole life.

The Rib Eye Steaks with Mashed Sweet Potatoes and Broccoli recipe out of our category Beef! Use chopsticks or pencils to help prevent. Meanwhile, mince remaining two cloves of garlic.

To get started with this recipe, we have to prepare a few ingredients. You can have rib eye with sweet potato mash using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rib Eye with Sweet Potato Mash:
  1. Take 2 Large Rib Eye cuts of beef
  2. Take Sweet potato
  3. Make ready Brocolli
  4. Take Salt and Pepper
  5. Get 2 tablespoon olive oil
  6. Get 2 cloves garlic finely chopped
  7. Get 40 g unsalted butter
  8. Make ready Chopped parsley

Make sure you come hungry, you get allot of food. They also have a great desert that I can't turn down called the chocolate bomb!! YES- it is the Bomb!!! "Sweet potatoes come in different colors, from white to yellow to orange to orange-red. The darker the inside, the sweeter it is.

Steps to make Rib Eye with Sweet Potato Mash:
  1. Peel and cut sweet potatoes into cubes, simmer for 20mins in a pan with 2 teaspoons of salt
  2. Drain the potatoes and add butter, garlic, salt and Parmesan
  3. Mash the potatoes, add a splash of milk if required
  4. Add oil and seasoning to griddle pan and put on a high heat, cook the steaks for 3 mins either side and then let them rest for 8 mins
  5. Slice the steaks and serve with the sweet potato mash (chopped parsley ontop) and sautéed brocilli

I chose white because I was adding maple syrup and brown sugar, but any sweet potato will do," recipe creator Yoly says. Place russet potatoes and sweet potatoes in a large saucepan and cover with water. In a large bowl, mash the potatoes with the milk, butter, salt, cinnamon and nutmeg until potatoes reach desired consistency. Prime rib isn't the kind of dish you'd whip up any old night of the week. Since it's something that's made for celebratory occasions, it should be served with equally celebratory side dishes.

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