Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, turkey taco stuffed tomatoes & bell peppers. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Turkey Taco Stuffed Tomatoes & Bell Peppers is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Turkey Taco Stuffed Tomatoes & Bell Peppers is something that I have loved my entire life.
Spray a baking dish with nonstick spray and place your tomatoes in the dish. Place a couple small diced pieces of cheese in the bottom of each tomato. Spoon the taco meat into the tomatoes.
To get started with this recipe, we must prepare a few components. You can have turkey taco stuffed tomatoes & bell peppers using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Taco Stuffed Tomatoes & Bell Peppers:
- Take 1 lb ground turkey
- Prepare 1 T Mexican oregano
- Take 1 t ground coriander seed
- Take 1 orange bell pepper; small dice
- Get 2 jalapeños; minced
- Make ready 2 shallots; small dice
- Make ready 3 clove garlic; minced
- Prepare 14.5 oz fiire roasted diced tomatoes
- Take 3/4 C salsa
- Take 3 green bell peppers
- Get 3 large tomatoes
- Get vegetable oil; as needed
- Prepare kosher salt & black pepper; as needed
Stir in turkey, tomatoes, lentils, cumin, and chili powder. To serve, spoon about ¼ cup meat. All the flavors of your favorite tacos, in a low carb version! When I was eating a full on carby diet, taco night happened at least once a week.
Steps to make Turkey Taco Stuffed Tomatoes & Bell Peppers:
- Split green bell peppers in half vertically and remove ribs and seeds. Toss with enough vegetable oil to coat. Roast at 400° for 20 minutes. Set aside.
- Heat 1 T of oil in a large,tall saute pan. Add turkey. Season with Mexican oregano, salt, and pepper.
- Sear one side well without stirring on medium-high heat for approximately 4 minutes.
- Add bell pepper, shallots, and jalapenos. Stir. Cook until meat is almost completely cooled, then add garlic and tomatoes. Cook for 1 minute.
- Add salsa. Stir. Cook 1 minute.
- Slice the stems off the tomatoes and hollow out the inside.
- Stuff each tomato and bell pepper with taco mixture. Set on baking tray or in cast iron or oven-safe pan.
- Bake at 400° for approximately 10 minutes or until tomatoes begin to soften.
- Variations; Roasted bell peppers or garlic, poblano, habanero, bacon, corn, red or green bell pepper, sour cream, crema, chipotle, serrano, ancho chile, pineapple, mango, vinegar, avocado, beer, thyme,zucchini, squash, scallions, chives, cayenne, cotija, queso fresco, chihuahua, goat cheese, cilantro, chile powder, cumin, mint, tamarind, spinach, celery, celery seed, worchestershire, paprika, smoked paprika, crushed pepper flakes, corn, sofrito,
You know, complete with flour or corn tortillas, beans, rice, and all the fixings. In a large bowl, combine turkey and taco seasoning; sprinkle over bean mixture. Lean ground turkey and couscous are seasoned with Mediterranean flavors then baked in a tangy tomato shell. This dish is great for the summer, when ripe tomatoes are in abundance, but you can also make it all year round. To make this meal more energizing, serve with a whole-grain dinner roll for more calories and carbs.
So that’s going to wrap this up for this exceptional food turkey taco stuffed tomatoes & bell peppers recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!