Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, corn cutlet. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Corn cutlet recipe With video and step by step photos - crisp melt in the mouth corn patties made with mashed potatoes and stuffed with a spicy corn filling. Corn cutlet recipe - These sweet corn cutlet or patties can be had for breakfast or as a evening Snack. Made with potatoes, sweet corn and spice powders, they are pan roasted but can be baked. Corn Cutlet or corn kebab is a delicious Indian snack made by deep frying a spicy mixture of sweet corn and potatoes.
Corn cutlet is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Corn cutlet is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook corn cutlet using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Corn cutlet:
- Make ready 2 cup frozen corn
- Take 1-2 boiled nad mashed potatoes
- Get 1/2 cup bread crumbs
- Make ready 1 tsp ginger paste
- Take 1 tsp green chilli paste
- Get 1 small onion finely chopped
- Get 1/4 cup coriander leaves finely chopped
- Prepare 1 tsp red chilli powder
- Make ready 1 tsp garam masla powder
- Take 1 tsp dry mango powder
- Get to taste Salt
- Make ready as needed Oil for frying
One of the great make ahead Party recipes. Download Corn cutlet stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Corn Cutlet is a delicious Indian and crispy snack made by deep frying a mixture of sweet corn and potatoes. Other vegetables like onions, bell peppers (capsicum), etc.
Steps to make Corn cutlet:
- Take one and half cup corn and wash it properly. Now in a grinder take corn and grind it coarsly. Now transfer it in a big vessel,then add boiled potato.
- Then add bread crumbs, coriander leaves,green chilli paste,ginger paste, chopped onion,red chilli powder,garam masala powder,gambhir powder and salt.Add remaining half cup corn. Mix all ingradients well. Cutlet mix is ready.
- Now take small portion of mix and make heart shape cutlet.
- Take a pan,add oil.When oil is getting hot.Fry these cutlets till they becomes golden brown.corn cutlets are ready. Serve hot with green chutney.
Corn Cutlet is a delicious Indian and crispy snack made by deep frying a mixture of sweet corn and potatoes. Other vegetables like onions, bell peppers (capsicum), etc. Corn Cutlet Recipe is easy & fun to make in no time. Learn to make the best recipes from famous chefs all over India on Cure.fit. Although a typical cutlet is a slice of meat coated in bread, they are a snack time favorite in every variation.
So that’s going to wrap this up for this special food corn cutlet recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
