Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, rava dosa with chutney. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Rava dosa with chutney is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Rava dosa with chutney is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have rava dosa with chutney using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rava dosa with chutney:
- Prepare 1/4 cup suji
- Take 1/4 cup rice flour
- Make ready 1/4 cup madia
- Get 1/2 tbsp curd
- Take 1 onion
- Get 6-7 curry leaves
- Make ready 1 green chilli
- Take As per taste Salt and pepper
- Make ready 2 cups Water
Steps to make Rava dosa with chutney:
- Take a bowl add suji, rice flour, madia, salt, black pepper and 1 cup water mix it well.
- Then add chopped onion, curry leaves, green chilli and 1 cup water mix it.well.
- Keep a side for 30 minutes.
- Take a tawa heat it up pour the batter on the tawa and sprinkle some oil.
- Cook it till golden brown.
- Serve it with chutney.
So that’s going to wrap this up for this special food rava dosa with chutney recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
