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Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, osmania biscuit. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Osmania Biscuit is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Osmania Biscuit is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook osmania biscuit using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Osmania Biscuit:

1. Get 100 gms butter
2. Make ready 250 gms madia
3. Make ready 50 gms custard powder
4. Get 50 gms milk powder
5. Prepare 1/4 elachi powder
6. Prepare 200 gms powered sugar
7. Make ready 1/2 bowl milk with kesar
8. Prepare 1/2 teaspoon baking powder

Instructions to make Osmania Biscuit:

1. First madia, custard powder, milk powder, elachi powder, baking powder. Keep it aside. Now take the butter and powder sugar. Beat it well it it becomes fluppy. Now slowly mix the dry ingredients into it
2. Now add little milk and make the dough. Rest it for 15 min. Now roll it like roti. It should be at least 1/2 inch thick. Now use a cutter to cut it into shape. Now place then in a baking tray. Add butter paper. Now brush them with kesar milk. Remove the excess milk for the next wash of another batch. Now preheat the oven. Bake it for 15 - 20 minS.

So that is going to wrap it up for this special food osmania biscuit recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!