Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed sweet bell pepper soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
In a Dutch oven, over medium heat, cook beef until no longer pink; drain. Add the remaining ingredients; bring to a boil. This soup has everything you like about a classic stuffed pepper —ground beef, rice, tomatoes, and CHEESE.
Stuffed Sweet Bell Pepper soup is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Stuffed Sweet Bell Pepper soup is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have stuffed sweet bell pepper soup using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Stuffed Sweet Bell Pepper soup:
- Make ready 2 pounds 🦃 turkey sausage
- Make ready 1 1/2 cups instant 🍚 rice
- Get 1 yellow onion diced up
- Get 2 red bell peppers diced up
- Take 2 orange bell peppers diced up
- Prepare 2 (29 ounce) cans of 🍅 tomato sauce
- Take 1 tablespoon garlic
- Make ready 1 teaspoon dried oregano
- Prepare 1 teaspoon dried basil
- Get 1/2 teaspoon salt
- Take 1/4 teaspoon pepper
- Get 4 cups beef broth
- Take 2 cups shredded cheese
Just like my classic Stuffed Peppers this soup is made with basic ingredients like ground beef, tomatoes and rice. It's a delicious soup everyone will love! Stir in the tomato sauce, diced tomatoes with juice, bouillon cubes, brown sugar, salt, pepper and soy sauce. Stir in rice and heat through.
Instructions to make Stuffed Sweet Bell Pepper soup:
- Place 🦃 turkey sausage raw in bottom of crock pot crumbling n grounding up
- Pour instant 🍚 rice on top
- Then add diced up vegetables to to top
- Then add 🍅 tomato sauce on top
- Add seasonings sprinkling over sauce
- Pour beef broth over mixture
- Turn Crock-Pot on low for six to eight hours.(Depends how hot your crock pot heats)
- At end of cook cycle add cheese to top and stir soup up then serve
Ingredients in Stuffed Bell Pepper Soup Brown the burger in a pan, drain completely. Chop onions, red and green peppers. Add cooked and drained beef to the bottom of the crockpot. In a Dutch oven over medium heat, cook and stir beef until no longer pink, breaking into crumbles; drain. If you're a fan of our famous Stuffed Peppers, this hearty stuffed pepper soup is for you!
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