Leftover boiled potatoes dessert within 15 minutes
Leftover boiled potatoes dessert within 15 minutes

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, leftover boiled potatoes dessert within 15 minutes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Leftover boiled potatoes dessert within 15 minutes is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Leftover boiled potatoes dessert within 15 minutes is something which I have loved my entire life. They are fine and they look fantastic.

Reduce heat and cook. broth along with potatoes and cook until potatoes are . Add corn, hard boiled eggs, parsley and salt and pepper to taste. Cut the potatoes into halves or wedges. Warm the olive oil and butter over medium-low heat in a skillet wide enough to hold them in one layer without crowding.

To get started with this particular recipe, we must prepare a few components. You can have leftover boiled potatoes dessert within 15 minutes using 4 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Leftover boiled potatoes dessert within 15 minutes:
  1. Get 4 leftover boiled potatoes
  2. Make ready 1/2 cup ghee
  3. Take 1/2 sugar
  4. Prepare as needed Chopped Dryfruits

Issues could occur for example if someone peeled the potato with a small cut on their hands, or if the potatoes were left uncovered as something or even a fly could drop into the container. You may also use a potato masher if you have one. If a few pieces get loose just push them back into the rest of the works. Whether it is a leftover baked potato, roasted potato wedges, or diced potatoes.

Instructions to make Leftover boiled potatoes dessert within 15 minutes:
  1. First take leftover boiled potatoes in a bowl & mashed properly.
  2. Heat the pan first & take Ghee.
  3. When ghee is heated add boiled mashes potatoes in it.
  4. Flame should be low.
  5. Roast potatoes till their texture changes golden colour & fragrance too.
  6. Add sugar in it & cook till all sugar get absorbs.
  7. When it becomes thick like halwa texture add chopped dryfruits in it & mix well.
  8. Halwa is ready to serve..
  9. Easy & quick dessert with leftover.

If a few pieces get loose just push them back into the rest of the works. Whether it is a leftover baked potato, roasted potato wedges, or diced potatoes. All you have to do is place a little butter in the bottom of a frying pan, I like to add a little onion, salt and pepper and the leftover potatoes diced up and fry them up until the white flesh of the potatoes starts to turn lightly golden. Turn the burner on high and bring water to boiling. Reduce the heat to medium low or low.

So that is going to wrap this up with this exceptional food leftover boiled potatoes dessert within 15 minutes recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!