5-Minute Meat-Stuffed Bell Peppers
5-Minute Meat-Stuffed Bell Peppers

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, 5-minute meat-stuffed bell peppers. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sauté the ground meat and minced onion, and season liberally with the spices, salt, and pepper. Stuff the meat into the bell peppers. Beat the egg into the milk, divide it up among the bell peppers, pouring it over the meat, then sprinkle with cheese.

5-Minute Meat-Stuffed Bell Peppers is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. 5-Minute Meat-Stuffed Bell Peppers is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook 5-minute meat-stuffed bell peppers using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 5-Minute Meat-Stuffed Bell Peppers:
  1. Prepare 4 Bell peppers (nice-looking ones)
  2. Make ready 200 grams Ground meat (pork or beef)
  3. Prepare 1/2 Onion
  4. Make ready 1 Egg
  5. Prepare 200 ml Milk
  6. Make ready 1 as much (to taste) Cheese
  7. Take Spices:
  8. Make ready 1 Cumin, nutmeg, and coriander

Add the chillies and powdered spices and fry well. Cook's Tip: Cooking times are for fresh or thoroughly thawed ground beef. Drain and rinse peppers with cold water. Make it an appetizer with mini bell peppers to serve at a party.

Instructions to make 5-Minute Meat-Stuffed Bell Peppers:
  1. Cut off the tops of the bell peppers, which will become lids, and remove the seeds.
  2. Sauté the ground meat and minced onion, and season liberally with the spices, salt, and pepper.
  3. Stuff the meat into the bell peppers. Beat the egg into the milk, divide it up among the bell peppers, pouring it over the meat, then sprinkle with cheese.
  4. Bake for 25 minutes at 180℃, then they're done! You could also use a toaster oven to observe the progress.
  5. Add seasonal ingredients and bake until they look delicious.

Whatever you have, cilantro, parsley, any herb to add to the look and taste. What you will need to make easy stuffed bell peppers: Manwich Original; Fresh Ground Hamburger or Turkey Meat; Cooked Rice (You can use brown or white. Stuffed bell peppers are simple and easy. For the full recipe, visit: http://cookn. Place stuffed peppers upright in baking dish.

So that’s going to wrap it up with this special food 5-minute meat-stuffed bell peppers recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!