Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, nadia pachidi. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Nadia Pachidi is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Nadia Pachidi is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook nadia pachidi using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Nadia Pachidi:
- Make ready 1 cup grated coconut
- Get 1 1/2 cup curd
- Take to taste Salt
- Get 1 tsp oil
- Make ready 1 tsp panch fodan
- Make ready 2 chopped green chilli
- Prepare 1 tbsp curry leaves
- Take 1 tsp ginger grated
- Make ready 1 tbsp sugar
Steps to make Nadia Pachidi:
- Beat the curd till it is smooth.
- Add grated coconut, sugar, salt to the curd, mix well.
- Heat the oil in a pan,add panch fodan, when splutter add curry leaves, chopped chilli, ginger paste, cook for 1 minute than remove from flame.
- Now pour this tempering to the coconut mixture, serve it with white rice.
So that’s going to wrap it up for this exceptional food nadia pachidi recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
