Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, left over roti nasta in 10 minutes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Left over roti nasta in 10 minutes is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Left over roti nasta in 10 minutes is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook left over roti nasta in 10 minutes using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Left over roti nasta in 10 minutes:
- Get 3-4 Left over rotis -
- Take 2-3 Boiled potatoes mashed (medium size)
- Make ready 1/4 cup Chopped onion-
- Take 4-5 tbsp Grated carrots -
- Take 1/2 tsp Salt
- Take 1/2 tsp Garam masala -
- Make ready 1/2 tsp Red chilli powder -
- Get 2 tbsp Tomato sauce -
- Make ready 1/2 tsp Chat masala
Leftover Idlis can be easily presented in the form of Idli Chilli. Some veggies, a few spices and red chilli sauce is all you need to quickly make this breakfast. See more ideas about indian food recipes, cooking recipes, recipes. Rotli nu Shaak is quick, easy and delicious leftover over breakfast or snacks.
Instructions to make Left over roti nasta in 10 minutes:
- Step 1 : First take 2 - 3 boiled potatoes mashed in mixing bowl and add 1/4 th cup chopped onion and grated carrots 4 -5 tbsp..
- Step 2 : Now add 1/2 tsp salt,1/2 tsp garam masala,1/2tsp red chilli powder and 1/2tsp chat masala..mix well..
- Step 3: now take Pan and add 2tbsp oil add mustard seeds 2 tbsp and add potato mixture and fry for 3 -4 mins and take out in a bowl and keep aside..
- Step 4: Now take left over rotis and roast on tawa for 2 - 3 mins and take them out in a plate and spread tomato sauce 2 tbsp and add 2 tbsp potato mixture and fold one side..
- Step 5 : Now fold another side also and fold roti from both 4 sides like parcel as shown in the picture..
- Step 6: Now keep folded rotis in a plate and add 2 tbsp oil on tawa and roast rotis..
- Step 7: roast stuffed chapatis from both sides till golden brown and crispy and take them out in a serving plate and brush them from ghee or melted butter on top of rotis and garnish with tomato sauce and serve hot.. perfect breakfast recipe..we all have left over rotis at home.. don't throw them and make this healthy and easy time saving breakfast recipe..do try..
See more ideas about indian food recipes, cooking recipes, recipes. Rotli nu Shaak is quick, easy and delicious leftover over breakfast or snacks. Rotli nu shaak is the best recipe to use overnight roti. Rotli nu Shaak is spicy and tangy breakfast recipes. Bachi huyee roti ki sabji innovatively uses the left over rotis or chapatis and makes them into a delicious vegetable, preparation which can be used as filling for sandwiches or enjoyed with rotis and curd.
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