Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, candy cane sorprese fresh pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Candy cane sorprese fresh pasta In cucina con Sofia UK via Italy. My classic pasta recipe tweaked for a bicoloured dough and a different shape called sorprese. Great in soups or served with a sage butter.
Candy cane sorprese fresh pasta is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Candy cane sorprese fresh pasta is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have candy cane sorprese fresh pasta using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Candy cane sorprese fresh pasta:
- Get 50 g 00 flour
- Get 50 g durum remilled semolina flour
- Get 1 large egg
- Take Pinch salt
- Take 1 tbsp olive oil
- Prepare 1 puréed beetroot for the stripes
Although shaped and striped like the iconic peppermint candies, Mac & Cheese Candy Canes are anything but traditional. With a blending of buttery pasta flavor and sugary sweetness, the unusual taste of these canes has to be tried to be believed. It's the perfect gift to get people talking at your holiday gathering. Traditionally, people like to deck the halls with trees delicately decorated with strings of popcorn, lights, ornaments and, of course, candy canes.
Steps to make Candy cane sorprese fresh pasta:
- Combine the two flours together, create a well and add the oil and salt. Divide the sandy dough in two.
- Beat the egg use half for one part of the dough and add the other half and some of the beetroot purée to the other half of the dough.
- At this point you should have two smooth dough balls of different colour. Let rest for about 30 minutes.
- After resting, start rolling both doughs in two different thickness, with the purple being the least thick. We will then start the process of lamination which will give you a candy cane effect. Shape in the desired shape and enjoy with your favourite condiment.
This is the best snack option for those who feel a craving for a restaurant style pasta as it is on a much healthier side and tastes equally delicious. Navigating the pasta aisle at your local supermarket is super easy when you know which store-bought brands are stepping up to the challenge. So our team of experts are sharing the best pasta. Before you throw away the those last few candy canes, consider turning them into something fresh, minty and festive. So gather up those broken candies, and get hooked on one of these tasty recipes that are so good, you'll wish candy canes were around all year long.
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