Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, cara's stuffed bell peppers. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Cara's stuffed bell peppers is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Cara's stuffed bell peppers is something that I’ve loved my whole life.
It's fall time and I wanted something that was hearty and healthy so I made stuffed bell peppers. I think stuffed peppers is one of my all time favorite dis. Add the beef, season with salt.
To begin with this recipe, we must first prepare a few ingredients. You can have cara's stuffed bell peppers using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cara's stuffed bell peppers:
- Take 1 bell pepper for each person (I used six so other ingredients are for six peppers)
- Get 1 lb ground meat (I used pork)
- Prepare 1.5 cups cooked rice
- Take Seasoning to taste. This entirely depends on what mixture of spices you like
- Get 1/4 cup chopped or minced onion
It's a complete meal wrapped in a sweet bell pepper. Pour reserved tomato liquid in a baking dish and place peppers in dish. Top each stuffed pepper with about a tablespoon of pizza sauce. Season the insides of the bell pepper shells with salt and pepper, to taste.
Instructions to make Cara's stuffed bell peppers:
- Cut tops off peppers and clean insides. Save tops
- Partially brown ground meat. Add cut up pieces from tops of peppers and onion. Stir. Add rice. Stir. Remove from heat.
- Put peppers in baking dish and fill with mixture.
- Bake at 375°F for 45 min or until peppers are tender.
- Optional step…sprinkle with grated cheese.
Spoon the rice mixture into the bell peppers. In a small bowl, combine the bread crumbs and cheese. Spoon beef mixture into each pepper and top with Monterey jack, then cover baking dish with foil. Heat olive oil in a large, deep skillet over medium heat. Stir in garlic, and season with oregano, Creole seasoning and black pepper.
So that is going to wrap it up with this special food cara's stuffed bell peppers recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
