Salmon roll with white cheese and aromatic herbs😜😜👍👍
Salmon roll with white cheese and aromatic herbs😜😜👍👍

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, salmon roll with white cheese and aromatic herbs😜😜👍👍. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Salmon roll with white cheese and aromatic herbs😜😜👍👍 is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Salmon roll with white cheese and aromatic herbs😜😜👍👍 is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have salmon roll with white cheese and aromatic herbs😜😜👍👍 using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Salmon roll with white cheese and aromatic herbs😜😜👍👍:
  1. Prepare 2 slices salmon
  2. Take 100 g white cheese
  3. Get pinch thyme
  4. Get pinch black pepper
  5. Take pinch chive
  6. Make ready pinch the neth
  7. Make ready pinch garlic powder
  8. Get teaspoon oil olive
  9. Prepare tablespoon lemon juice
  10. Take pinch zest lemon
  11. Make ready salt
  12. Make ready lemon of garnish and Presley
Steps to make Salmon roll with white cheese and aromatic herbs😜😜👍👍:
  1. Marinate the salmon with salt and black pepper and lemon juice and zest and olive oil and let cool.
  2. Prepare the cheese mixture and the aromatic herbs; dill and thyme and chives, pepper, garlic powder, and leave aside.
  3. Place thin slices of salmon on cellophane paper.
  4. Stuffed them with cheese flavored with herbs and roll to form a sausage and tighten the cellophane well and refrigerate for 1 hour.
  5. Cut slices and serve them with a green salad

So that’s going to wrap it up with this special food salmon roll with white cheese and aromatic herbs😜😜👍👍 recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!