French vanilla chess bars
French vanilla chess bars

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, french vanilla chess bars. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

French vanilla chess bars is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. French vanilla chess bars is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook french vanilla chess bars using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make French vanilla chess bars:
  1. Take 1 box French vanilla cake mix (I prefer Betty Crocker)
  2. Prepare 3 eggs
  3. Get 8 oz cream cheese
  4. Get 1 stick butter
  5. Make ready 1 box powder sugar
Instructions to make French vanilla chess bars:
  1. Grease 9 x 13 glass dish
  2. With hand mixer mix cake mix, melted butter and 1egg
  3. After forming a soft dough press in bottom of pan. It helps to dip fingers in flour before you spread dough. Set pan aside
  4. Cream together cheese and 2 eggs. Add sugar slowly until very creamy.
  5. Pour over dough and spread evenly
  6. Preheat oven to 350. Cook for 45-60 minutes or golden brown. 'Very important' let cool completely before cutting. At least 1 hour!

So that’s going to wrap it up with this special food french vanilla chess bars recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!