Leftover Turkey & Sprout Asian Style Broth
Leftover Turkey & Sprout Asian Style Broth

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, leftover turkey & sprout asian style broth. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

You can make the most of even the smallest pieces of leftover turkey with this homemade turkey soup. I simmer the bones to get the rich flavor, then easily remove any meat that remains. It tasted tangy and a good BBQ flavor.

Leftover Turkey & Sprout Asian Style Broth is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Leftover Turkey & Sprout Asian Style Broth is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have leftover turkey & sprout asian style broth using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Leftover Turkey & Sprout Asian Style Broth:
  1. Take 500 mls turkey stock
  2. Make ready 5 raw Brussels sprouts, shredded
  3. Take Cabbage leave, shredded (5 or so, I used the head of my sprout stalk)
  4. Take 2 tbsp soy sauce
  5. Take 1 tbsp mirin
  6. Make ready 2 tsp fish sauce
  7. Take 1 tbsp rice vinegar
  8. Take 2 tsp toasted sesame oil
  9. Prepare 1 tbsp finely grated ginger
  10. Get Cooked turkey meat
  11. Get Chilli flakes and a pinch of salt to finish

If you like it hot, you can replace the bell pepper with a jalapeño, as reviewer Ashly Winkle did. More Ideas for Leftover Turkey The Best Healthy Ground Turkey Recipes If you're craving something a little more creative, think beyond stacking the leftovers between bread, and turn to ideas like turkey salad, turkey enchiladas and leftover turkey casserole for the. There's no doubt about it, turkey tetrazzini is the ultimate Thanksgiving leftover food. It's creamy and cheesy, and sure to get you out of your post-holiday slump.

Steps to make Leftover Turkey & Sprout Asian Style Broth:
  1. Heat the sesame oil and gently fry the ginger for a few minutes
  2. Add the turkey stock, soy sauce, mirin and vinegar and simmer gently for 5 minutes.
  3. Add in your shredded turkey meat, use as much as you like/have. Add the shredded cabbage and sliced sprouts.
  4. Simmer until the veg is cooked to your liking then serve with a sprinkling of chilli flakes and a twist of salt.

Reviewer ISHKABIBBLEMOM says, "This is a good comfort food.super easy to put together. Just what I needed to use up my turkey leftovers but it made a LOT. When you wake up from your post- Thanksgiving dinner slumber you're likely to encounter a container full of leftover turkey. Now you have a choice: Eat plain, boring roast turkey sandwiches for the. How do you store leftover turkey?

So that is going to wrap this up with this special food leftover turkey & sprout asian style broth recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!