Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, leftover warm winter soup chinese style 🥣. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Leftover Warm winter soup Chinese style 🥣 is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Leftover Warm winter soup Chinese style 🥣 is something that I’ve loved my entire life. They’re nice and they look wonderful.
Great recipe for Leftover Warm winter soup Chinese style 🥣. Warm winter soup Chinese style 🥣. I used carcasses from #leftovers roast chicken, yes my Christmas dinner still last until today!!!
To begin with this particular recipe, we must prepare a few ingredients. You can have leftover warm winter soup chinese style 🥣 using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Leftover Warm winter soup Chinese style 🥣:
- Get Leftover cooked chicken
- Make ready Leftover roast veggies
- Take Stock from chicken carcasses
- Make ready 1/2 cup macaroni
- Make ready 2 tbsp soy sauce
- Prepare 1 tbsp fishsauce
- Take 1 tbsp oyster sauce
- Take 1 tbsp sesame oil
- Prepare 1 handful chopped coriander Ground black pepper
I ate it day of with some leftover greens and froze half for later use. I make soup often in most seasons, but winter calls yearningly for soup, and the leftovers in my fridge are perfect for that. Sausage and rice, which I make a creole version of, translates wonderfully into a soup, with any leftover veggies from the past few days, and a few fresh ones chopped up, too. What's more fall than leftover turkey and butternut squash in a warm, spicy soup?
Instructions to make Leftover Warm winter soup Chinese style 🥣:
- Bring your stock to boil, add your leftover meat and veggies in. Stir well.
- Boil your macaroni follow instruction until cooked, drained and leave it aside.
- Add your macaroni into the soup saucepan and seasoning with soysauce, fishsauce, oyster sauce and pepper. Bring it up to boil for a few minutes then add sesame oil and turn the heat off.
- Sprinkle with coriander and ground pepper before serve 1.
Recipe creator bd.weld says, "Using spiraled butternut squash as an alternative to pasta, this soup is loaded with fall flavors and gets its smoky spiciness from ground chipotle. The ideal soup to warm you up on cold winter days. A handful of these recipes harken back to grandma's kitchen–long simmering traditional soups full of nourishment. Warm up even the chilliest winter night with these hearty soups, stews and chilis. I turned leftover ground chicken into meatballs and dreamed up this cozy southwestern soup.
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