Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed bell pepper by akshata surve. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Stuffed Bell Pepper by Akshata Surve is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Stuffed Bell Pepper by Akshata Surve is something which I’ve loved my entire life.
Without salt, the peppers are flabby and bland, merely a filling case. Peppers stuffed with a combination of ground beef, brown rice, veggies and spices create a filling dish. Try using red, green, yellow, and orange bell peppers for a colorful meal.
To begin with this particular recipe, we must prepare a few components. You can have stuffed bell pepper by akshata surve using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffed Bell Pepper by Akshata Surve:
- Take 2 Red bell pepper
- Get 2 big onion chopped
- Take 2 big tomato chopped
- Get 7-8 finely chopped garlic
- Make ready 1 cup salted boiled corn
- Take 1/4 cup chopped paneer
- Prepare 2 tsp red chilli powder
- Prepare 1/2 tsp oregano
- Take 1/2 tsp turmeric powder
- Make ready 1/4 tsp soya sauce
- Prepare 1/4 tsp garam masala
- Take As per taste Salt
- Get Handful fresh coriander chopped
- Make ready 2 tsp oil
- Prepare As required cheese
RED AND YELLOW BELL PEPPERS, TOMATOES (TOMATOES, TOMATO JUICE, SALT, CITRIC ACID, CALCIUM CHLORIDE), PARBOILED RICE (WATER), BEEF, WATER, PARMESAN CHEESE (MILK), TOMATO PASTE, ONIONS, MODIFIED CORN STARCH, CELERY, CANOLA OIL, CARROTS, SEA SALT, MOZZARELLA CHEESE (MILK), SALT, SUGAR, EXTRA VIRGIN OLIVE OIL, SPICES, GARLIC, PARSLEY, BAKING POWDER. Also known as creamy polenta, this dish is easily customizable. You can either turn it into a sweet or savory side to match the flavors of your stuffed bell peppers. Top it with some cheese and bell peppers for a sweet and creamy polenta.
Steps to make Stuffed Bell Pepper by Akshata Surve:
- Heat oil in pan. Fry garlic, onion till golden brown. Add dry spices, roast for a while.
- Add tomatoes, soya sauce and salt let it cook till you get the smooth gravy.
- Remove ½ of the gravy, in this add boiled corns and chopped paneer, toss it lightly.
- Stuff in bell peppers nicely. Grate some cheese and sprinkle some oregano.
- In the same pan with rest of the gravy add water, mix well. Place stuffed bell peppers in the pan.
- Cover and cook on medium flame for 5-7 mints. Don't touch while cooking, it may break. Garnish with coriander and serve hot with the sauce.
Looking for more Stuffed Pepper Recipes. Pressure Cooker Stuffed Peppers Recipe. stuffed bell pepper with sausage recipe. Another helpful tip is to cook yours in a muffin tin. I cook mine in a muffin tin like this and I love it! Chop onion and then brown in tsp. of oil.
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