2 Minutes Masala Milk
2 Minutes Masala Milk

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, 2 minutes masala milk. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

2 Minutes Masala Milk is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. 2 Minutes Masala Milk is something that I have loved my entire life. They’re nice and they look wonderful.

Delicious and authentic masala Indian Noodles made with quality spices. MAY CONTAIN MILK AND SOY. *Please refer to the product label for the most accurate nutrition, ingredient, and allergen information. Delicious and authentic masala Indian Noodles made with quality spices. MAY CONTAIN MILK AND SOY. *Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

To get started with this recipe, we must prepare a few components. You can have 2 minutes masala milk using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make 2 Minutes Masala Milk:
  1. Prepare 1 cup milk (200ml)
  2. Get As needed Crushed / Sliced Dry Fruits (Pistachios & Almonds)
  3. Take 3-4 Saffron Strands
  4. Take 3-4 Pedhe

Strain the tea into two cups and serve immediately. You will notice the change in color of the tea from milky shade to brown shade when it is ready. Turn off flame and strain masala chai through tea strainer in cups. Made with the finest quality spices and ingredients.

Instructions to make 2 Minutes Masala Milk:
  1. Add pedhas, saffron, dry fruits to boiling milk, stir well for 2 minutes. Turn off the flame.
  2. Refrigerate for some time. Serve chilled. You can have it warm as well.

Turn off flame and strain masala chai through tea strainer in cups. Made with the finest quality spices and ingredients. Add the tomatoes and toss to coat. Add the coconut milk, cooked chicken, salt, and sugar. Masala Paste: Pulse all the ingredients for the Masala Paste in a food processor until smooth.

So that’s going to wrap this up for this exceptional food 2 minutes masala milk recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!