Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, 20 minutes soda pop chilli garlic buttered shrimp. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Remove the shrimp and set it aside once cooked. Add chopped garlic into the skillet and cook. Continue to stir until shrimp is cooked and serve with a lemon wedge. Heat the butter, garlic, and red pepper flakes in a large skillet over medium heat until the butter has melted.
20 minutes Soda Pop Chilli Garlic Buttered Shrimp is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. 20 minutes Soda Pop Chilli Garlic Buttered Shrimp is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have 20 minutes soda pop chilli garlic buttered shrimp using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 20 minutes Soda Pop Chilli Garlic Buttered Shrimp:
- Get 1/2 cup Sprite Soda
- Make ready 5 cloves garlic chopped
- Take Dried red chilli
- Make ready 1 tsp black ground pepper
- Get 4 sticks butter
- Make ready 1 kilo Shrimp
- Make ready 1 tablespoon oyster sauce
Heat a skillet over medium-high heat with olive oil. Add the shrimp and season well. Cook until the shrimp is pink and opaque. In a bowl, season shrimp with salt and pepper, to taste.
Steps to make 20 minutes Soda Pop Chilli Garlic Buttered Shrimp:
- Melt the 2 sticks of butter in skillet over medium fire. Add the shrimp, pepper oysters sauce. Cook the shrimp for about 2-3 minutes or until both sides turned pink.
- Remove the shrimp and set it aside once cooked. Then on the same pan, add the garlic and chilli stir and then add the 1/2 cup of Sprite Soda pop. Boil and let it simmer for about 2 minutes to reduce the sauce.
- Add the remaining butter, melt and then add the shrimp. Stir for 1-2 minutes gently then serve hot!
Cook until the shrimp is pink and opaque. In a bowl, season shrimp with salt and pepper, to taste. Serve over zucchini noodles or with a side of steamed broccoli. Add the lemon juice; heat through. Heat a large skillet over medium high heat.
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