Apple Oat Betty
Apple Oat Betty

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, apple oat betty. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Apple Oat Betty is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Apple Oat Betty is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have apple oat betty using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Apple Oat Betty:
  1. Prepare 100 grams Oats
  2. Prepare 100 grams Flour
  3. Prepare 130 grams Margarine or Butter
  4. Get 130 grams Brown Sugar
  5. Make ready 4 large Apples
  6. Make ready 3 tsp Cinnamon
  7. Make ready 1 dash Lemon Juice
  8. Take 1 tsp Salt
Instructions to make Apple Oat Betty:
  1. Mix the flour, oats, sugar, salt and a teaspoon of cinnamon in a large bowl.
  2. Rub in 100 grams of the butter or margarine until evenly mixed.
  3. Peel the apples and chop into slices.
  4. Add half the apples to a medium sized dish. Cover with a dash of lemon juice and a sprinkle of cinnamon. Cover with half the crumble mixture.
  5. Cover with the remaining apple slices. Again add a dash of lemon juice and cinnamon and then cover with the rest of the crumble. Distribute the remaining butter/margarine across the crumble surface.
  6. Bake in a preheated oven for 50 to 60 minutes at 210 °C (Fan Oven)

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