Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, homemade hot chocolate. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Try our delicious fairlife holiday recipes like White hot chocolate. A homemade version is delicious and natural—containing only cocoa, sugar, and salt—and especially economical compared with store-bought mixes. In a small saucepan over medium heat, bring milk to simmer.
Homemade Hot Chocolate is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Homemade Hot Chocolate is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook homemade hot chocolate using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Hot Chocolate:
- Make ready 2 cups whole milk
- Get 2 tbsp sugar
- Prepare as needed bittersweet chocolate chopped
- Take as needed vanilla extract splash
Rich, thick, and velvety smooth, hot chocolate is made using a few simple ingredients that make all the difference. If the weather outside is frightful, warm up with a cozy cup of homemade hot chocolate (not to be confused with hot cocoa, more on that later). Read on to learn how to make the best hot chocolate from scratch. Stay warm through cold winter nights at home with hot chocolate.
Instructions to make Homemade Hot Chocolate:
- Combine milk and sugar in a small saucepan and place on the stovetop over medium heat.
- While the milk is heating place the chopped chocolate in the microwave and heat for 30 seconds. Take the chocolate out and stir it. Return to microwave and heat for another thirty seconds, remove and stir. Continue to heat and stir the chocolate in 30 second intervals until just melted.
- When the milk reaches the scalding point, turn off the heat and add the melted chocolate, whisking to combine. Add the vanilla extract now, if desired and enjoy!
Watch and learn how the expert chefs at Food Network do it. Place a frozen chocolate bomb in a cup of steaming hot milk, stir, and voila! Homemade hot chocolate in just a few minutes. Top with whipped cream, marshmallows, chocolate sprinkles, or your favorite toppings. Hot chocolate is made with actual chopped up chocolate (like this recipe), whereas hot cocoa is made from cocoa powder.
So that is going to wrap this up with this special food homemade hot chocolate recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
