Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, lemon cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Lemon cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Lemon cake is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have lemon cake using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lemon cake:
- Make ready cake:
- Make ready 1 -box of Duncan Hines cake mix
- Make ready 1 -box of lemon pudding mix
- Get 1/8 -tbsp. lemon juice
- Prepare frosting:
- Make ready 1 -container of Duncan Hines lemon frosting
- Get 1/4 -cup lemon juice
- Take 1 -cup powdered sugar
Instructions to make Lemon cake:
- Preheat oven to 350 degrees and grease a 13x9 cake pan.
- Make cake according to package; but adding dry lemon pudding mix and 1/8 tsp. of lemon juice as part of the water to the cake batter.
- Pour in a greased 13x9 cake pan; and bake for 25 minutes or until a tooth pick/knife inserted in the middle of cake comes out clean.
- Mix 1 cup of powder sugar and 1/4 cup of lemon juice; set aside.
- Remove from oven and poke holes into the cake the size of a straw; then pour and spread w/spaula lemon sugar mixture evenly; let it cool completely.
- After cooling completely; spread lemon frosting evenly on top of cake.
- Cut and Enjoy!
So that’s going to wrap this up for this special food lemon cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
