Stuffed Pepper Bake
Stuffed Pepper Bake

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, stuffed pepper bake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed Pepper Bake is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Stuffed Pepper Bake is something that I have loved my entire life. They’re fine and they look fantastic.

This is the most traditional style of stuffed pepper. You remove the top of the pepper and then fill it with a fully cooked filling. Stuffed whole bell peppers are a two-step process; cooking the filling then cooking the peppers stuffed with the filling.

To get started with this recipe, we have to first prepare a few ingredients. You can cook stuffed pepper bake using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Pepper Bake:
  1. Take 3 Bell Peppers (different colors)
  2. Get 1 Onion Diced
  3. Prepare 1 lb Hamburger
  4. Take 2 tsp minced garlic
  5. Get 1 bag brown rice
  6. Take 1 can diced tomatoes
  7. Get 1 bag mozzarella cheese
  8. Get 1 can tomato soup
  9. Make ready A1 Sauce
  10. Get salt and pepper

In a large bowl combine ground beef, cooked rice, minced pepper, minced onion, minced garlic, Italian seasonings, beaten egg, breadcrumbs and salt and freshly ground black pepper, to taste. Use your hands to mix ingredients well. Pour a small amount of water into the bottom of the baking dish and drizzle the peppers with a little olive oil. Uncover and bake until the peppers are soft.

Steps to make Stuffed Pepper Bake:
  1. Preheat oven to 375
  2. Brown beef, onions, and garlic in a skillet. Drain.
  3. Boil rice, chop and sautee peppers with salt. Add to beef mixture once they are done.
  4. Add tomatoes, salt, pepper, mozzarella cheese, and A1 sauce to mixture. Spray a 9x13 dish and pour mixture in.
  5. Top with parmesan cheese. Then mix 1 can of tomato soup with half a can of water. Pour over top of everything.
  6. Cover with foil and bake for 45 minutes to an hour.
  7. Serve and enjoy!

Spoon an equal amount of the mixture into each hollowed pepper. Mix the remaining tomato sauce and Italian seasoning in a bowl, and pour over the stuffed peppers. If you love stuffed peppers but do not have time to individually stuff them turn your favorite recipe into a Stuffed Bell Pepper Casserole. This healthy Stuffed Pepper Casserole recipe is from Eating Well To Fight Arthritis cookbook. In a large skillet, brown the ground beef, onion, and garlic and drain the fat.

So that is going to wrap it up with this exceptional food stuffed pepper bake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!