Stuffed Pepper Casserole
Stuffed Pepper Casserole

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stuffed pepper casserole. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

From Bright Genovese Basil To Bold Calabrian Pepper. Simple Ingredients Artfully Crafted Into Something Special. In a large skillet, brown the ground beef, onion, and garlic and drain the fat.

Stuffed Pepper Casserole is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Stuffed Pepper Casserole is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have stuffed pepper casserole using 22 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Pepper Casserole:
  1. Make ready -stuffed peppers——
  2. Take 4 large green bell peppers
  3. Get 2 pounds ground meat, I used beef
  4. Take 1 small onion finely chopped
  5. Take 1 tablespoon granulated garlic powder
  6. Prepare 1-1/2 teaspoons smoked paprika
  7. Prepare 1 teaspoon seasoned salt
  8. Take 1/2 teaspoon seasoned salt
  9. Make ready 1-1/2 teaspoon ground cumin
  10. Prepare 1/2 cup crumbled cheddar cheese, I used colby
  11. Get –Sauce——
  12. Take 1/3 cup raisins
  13. Get 29 ounces crushed tomatoes
  14. Take 1 teaspoon salt
  15. Make ready 1/3 cup maple syrup
  16. Take 1-1/2 cups crumbled cheddar cheese I used colby
  17. Prepare 1/2 teaspoon basil chopped
  18. Take 1 teaspoon oregano
  19. Take 1/2 teaspoon ground turmeric
  20. Get 1 teaspoon minced garlic
  21. Prepare —–Optional——
  22. Prepare to taste sour cream

It's filled with ground beef, green peppers, diced tomatoes, rice and smothered in mozzarella cheese. This cheesy stuffed pepper casserole is a family favorite for sure! Like deconstructed stuffed bell peppers it's an easy casserole topped with lots of cheese you can throw together and even my kids love it! Packed with the classic flavors you remember it is easier to make and great the next day too.

Instructions to make Stuffed Pepper Casserole:
  1. Preheat oven 350 degrees Fahrenheit
  2. Cut the tops off the peppers, remove the steams and seeds
  3. Mix the meat and spices together
  4. Pack the meat into each pepper
  5. Place the top of peppers back on
  6. The leftover meat brown in a pan.
  7. Add spices of the sauce.
  8. Add tomatoes and raisins simmer 10 minutes add maple syrup and stir in
  9. Add the peppers in the sauce and bake in oven for 1 hour
  10. Add cheese to tops of peppers where the steam was.
  11. Take out of oven
  12. Cut the peppers down the middle and place in a pan
  13. Pour sauce over the top
  14. Add the rest of the cheese
  15. Put into oven for 30 minutes
  16. Serve add sour cream if you like. I hope you enjoy!

Course Entree, Main Course Heat olive oil in a large skillet over medium high heat. Add ground beef, onion and garlic. Stuffed Pepper Casserole This easy casserole will give you all of the delicious flavors of a stuffed pepper dish without having to spend all day in the kitchen! It's easier to make than regular stuffed peppers, AND it's so much easier to eat too! This Stuffed Bell Pepper Casserole is so simple and easy to make.

So that’s going to wrap it up for this special food stuffed pepper casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!