Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sourdough prawn toast. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sourdough prawn toast is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Sourdough prawn toast is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sourdough prawn toast using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sourdough prawn toast:
- Make ready 3 slices sourdough cut into chunks
- Get 1 pack cooked king prawn
- Make ready 1 egg white
- Prepare 1 tsp grated fresh ginger
- Get 1 tsp minced garlic
- Prepare 1 tbsp light soy sauce
- Get 3 spring onions
- Prepare 1 tbsp toasted peanut
- Get 4 tbsp sesame seeds
- Get Veg oil for frying
Instructions to make Sourdough prawn toast:
- In a food processor blitz all the ingredients (not the oil, bread or sesame seeds)
- Once you have a chunky paste spread it thick and even onto your bread chunks.
- Pat a hood layer of sesame seeds onto the pasted side of your bread.
- In batches fry off your prawn toast. Starting topped side down fry for a few mins then turn over. Once cooked through serve piping hot with sweet chilli sauce and fresh coriander
So that is going to wrap this up with this exceptional food sourdough prawn toast recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
