Cabbage Stuffed Red Peppers
Cabbage Stuffed Red Peppers

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cabbage stuffed red peppers. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cabbage Stuffed Red Peppers is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Cabbage Stuffed Red Peppers is something that I have loved my entire life.

Stuffed Mini Peppers red cabbage chopped finely, mini peppers, hollowed, Owen's sausage, browned and chopped finely, fresh sage, as in a bunch, finely chopped, yellow onion, chopped finely. Core peppers with as small a hole as possible in order to keep the cabbage inside. Prepare peppers by cutting out the stems, seeds, and inside membranes.

To begin with this particular recipe, we have to prepare a few components. You can cook cabbage stuffed red peppers using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cabbage Stuffed Red Peppers:
  1. Make ready 4 Bell peppers (colour optional)
  2. Take 2 Boneless chicken breast
  3. Make ready 4 Leaves of green cabbage
  4. Make ready 1/3 Pack of sliced mushrooms
  5. Take 1/2 can of diced tomatoes
  6. Get 1 General Tao Sauce

Very thinly slice red and green peppers into strips (as thin as you can get them). My search for the perfect stuffed cabbage or pepper is over! I will never use another recipe. I'm actually getting ready at this very moment to use the filling minus the rice to make homemade ravioli.

Instructions to make Cabbage Stuffed Red Peppers:
  1. Preheat oven to °350. Remove stems and seeds from peppers, set aside.
  2. Get a medium-large sized pan and put it on medium-high heat.
  3. Cut chicken breast into cubes, put in pan.
  4. Cut cabbage leaves into one-inch strips width-wise.
  5. When the chicken is almost cooked, add just enough General Tao Sauce to coat the chicken.
  6. Add cabbage, diced tomatoes and broken up chunky mushroom bits to the chicken. Simmer.
  7. Once the cabbage starts to get tender, start stuffing as much as you can into the peppers!
  8. Grease a baking sheet, place the peppers on it, and pop it in the oven for 25 minutes.
  9. Enjoy!

Thank You Chef John for such a PHENOMINAL RECIPE! In a large deep skillet (or large pot) over medium heat, heat oil. Aromatic cilantro, lime, jalapeno, and charred corn kick red cabbage up more than a notch. Serve it alongside Stuffed Peppers with Quinoa. STUFFED PEPPERS/CABBAGE ROLLS Saute onion in butter.

So that’s going to wrap it up with this special food cabbage stuffed red peppers recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!